Mehsana single-origin garlic powder — pale cream, free-flowing

Garlic Powder

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Mehsana, Gujarat

Garlic Powder

Deeply pungent, lab-clean, additive-free

Where it grew

Mehsana, Gujarat

Mehsana, in western Gujarat, has long been a long-respected garlic belt — rich alluvial soil, cool nights, and a growing window short enough to keep the cloves tight, dense, and high in allicin. Our partner farms hand-grade for clove size and skin colour, peel within hours of lifting, and dry on perforated trays so air moves around every clove.

Specification

The numbers behind the powder.

OriginMehsana, Gujarat
CultivarG-282 / G-323 (Mehsana)
ProcessAir-dried, low-temperature, additive-free
Moisture≤ 6%
Mesh / particle size60–80 mesh
Microbial limitsTPC ≤ 10⁵ cfu/g · Yeast & mould ≤ 10³ cfu/g · Salmonella ABS/25g
Shelf life18 months from manufacture, sealed
Pack sizes100 g jar (retail) · 1 kg pouch · 5 / 10 / 25 kg HDPE-lined cartons (B2B)
MOQ25 kg domestic · 200 kg / FCL export
HS code0712 90 50
Lead time14–21 days from confirmed order

Lot-specific values supersede typical-range claims. Request the certificate of analysis for the lot you receive.

How to use it

From spec sheet to kitchen.

Flavour profile

Robust, sweet-pungent, classic Indian garlic.

Best uses

Masalas, garam masala blends, sausage and salami seasoning, dry rubs, hummus, instant gravies, mayonnaise and aioli formulations.

Request a quote

Built for the shelves that demand a premium standard.

Spec sheet, third-party lab analysis, harvest dates, indicative FOB pricing — delivered to your inbox within one business day.

Or write to trade@terrapure.shop · Nikhil Patil, Sr. Sales Executive · +91 78410 97780

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